The Market
Early Autumn Amber is our darkest variety from Goldenrod, Morning Glory, Purple Astor
& Ragweed. Often used as a tastier & healthier substitute for Molasses.
Try this toasty hot flavor of biltong: tender strips of beef with a recipe brimming with garlic and chilies, named after the Peri Peri chili pepper. It's handcrafted by us, for you!
This BBQ sauce is made with sweet apples gathered from the mountains of North Carolina. It also won an Award in 2021 for its sweet flavor! It reminds you of Apple Butter!
BBQ Sauce with a smooth, smoky flavor of chipotle shining through with some added spice which gives it a medium heat on the back end which gives it its name “Backfire”.
Always made by hand from only the finest ingredients, Irene's Peanut Brittle is simply delicious.
- Sweeten warm cider or tea
- Drizzle over cinnamon toast or warm spice or ginger bread
- Easy dessert idea: broken ginger snaps, vanilla ice cream, sourwood honey
Voted as "Fan Favorite" each year since 2010, our Whipped Honey with Cinnamon is loved by all. We use smooth Korinje cinnamon to create a spread willing to take on maple syrup in a head-to-head battle for breakfast. Robust, aromatic, earthy and warm.