Products tagged with San Giuseppe Salami Company

Giacomo crafts our Lamb Milano salami with a 75/25 lamb-to-pork ratio, eliminating the gamey flavor while still maintaining lamb's rich, savory notes.  This salami is finely ground and blended with fresh garlic, whole peppercorns, and Chablis wine.

Garlic, wine and fresh herbs flavor our mild, slightly sweet award-winning Sweet Sopressata. Additionally, our Sweet Sopressata features a slightly coarser grind for a more tender product.

This is not generic, blah-blah pepperoni. It’s full of spicy flavor, crafted with a secret blend of ground anise, red pepper flakes and more. Products featuring our Pepperoni are below.

Our spicy Salami Vesuvio is flavored with cayenne pepper and accented with real pieces of aged provolone cheese. It's one of our most flavorful salamis and one-of-a-kind.

Our Milano salami is crafted with white wine, fresh garlic and whole peppercorn for a distinctive, slightly-sweet full-flavor bite. This is one of our strongest and most distinctive products and is also available as a one-of-a-kind Lamb Salami. Products f

We craft our dry-aged Spanish-Style Chorizo using an all-natural casing, NC-raised pork and just a hint of paprika and cayenne. The result is an excellent, spicy flavor that's anything but overbearing. Our Spanish-Style Chorizo works as a great addition t

A hint of cayenne and red pepper makes our award winning Hot Sopressata pleasantly spicy, but never overpowering. See products featuring our Hot Sopressata below.