Moravian Sugar Cake - Dewey's Bakery
For generations, Moravian Sugar Cake has been the most popular fresh baked product in our bakery. Made from yeast-raised dough, this traditional Moravian treat is baked with cinnamon, butter, pure cane sugar and rich molasses, then baked until golden brown. Our Sugar Cake freezes well, so order several!
Ingredients: Salt, Water, Cinnamon, Yeast, Whole Eggs, Molasses, Nonfat Dry Milk, Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Invert Sugar, Granulated Sugar, Cake Shortening (Partially Hydrogenated Soybean and Palm Oils with Mono and Diglycerides and Polysorbate 60), Salted Butter (Cream [Milk], Water, Salt).
Contains Egg, Milk, and Wheat.
May contain traces of almonds, cashews, coconut, hazelnuts, macadamia nuts, peanuts, pecans, pine nuts, soy, walnuts.