Early Autumn Amber is our darkest variety from Goldenrod, Morning Glory, Purple Astor
& Ragweed. Often used as a tastier & healthier substitute for Molasses.
Made in NC's pure, sweet mountain honey sourced from North Carolina hives.
- Spread on waffles and pancakes
- Makes a great afternoon snack with apples and pretzels
- Power breakfast tip: toasted whole grain bread, peanut butter, whipped honey with cocoa, sliced bananas
Voted as "Fan Favorite" each year since 2010, our Whipped Honey with Cinnamon is loved by all. We use smooth Korinje cinnamon to create a spread willing to take on maple syrup in a head-to-head battle for breakfast. Robust, aromatic, earthy and warm.
- Sweeten warm cider or tea
- Drizzle over cinnamon toast or warm spice or ginger bread
- Easy dessert idea: broken ginger snaps, vanilla ice cream, sourwood honey
- Use as a glaze on baked apples, pears, pork chops, salmon, or turkey
- Drizzle over pound cake, vanilla ice cream, or biscuits
- Mix in cocktails, tea, or coffee
This delectable honey has a smooth, almost buttery, feel and is a perfect complement to its liquid honey twin.
Crepe Myrtle is a light amber well balanced honey with a more traditional taste.